CHEMICAL & FOOD
JOEST and DIETERLE at the POWTECH 2017
The exhibition year 2017 has long started and JÖST GmbH + Co. KG and DIETERLE GmbH & Co. KG are prepared to exhibit at the most important trade fair in the field of powder, granule and bulk solids technologies.
JOEST, one of the leading manufacturer of vibrating machines and DIETERLE, expert for lifting- and tipping equipment, present at the POWTECH 2017, 26. – 28. September, Nuremberg, an interesting selection of their large product range.
JOEST vibrating machines and vibratory systems for the chemical and food industry undergo continuous developments to realize new applications and to meet the innovative challenges of our customers. At stand 1-145 in hall 1 you can experience a spiral cooler in combination with a typical conveyor and a screen in action.
JOEST – leading as manufacturer for vibrating machines for more than 95 years – shows the processes, machines and new technologies which are designed for drying, cooling, screening, dosing, conveying and thermal processing. A special focus lies on dosing feeders this year.
DIETERLE looks back on over 65 years’ experience of construction and manufacturing of lifting- and tipping equipment and conveying equipment. As co-exhibitor also at stand 145 in hall 1 DIETERLE shows a “Mucki” in action as example of the method of lifting and tipping devices. Other applications and complex system solutions are illustrated multimedia-based.
We would like to welcome you at our stand to discuss together innovative solutions for your requirements.
Weitere Beiträge
At JOEST, we always focus on efficiency and reliability when it comes to successfully implementing complex projects. A current example of this is the full modernization of a green sand line at our long-standing partner Fritz Winter – and that in an impressively short time.
In February, JOEST secured an order for the delivery of a specialized 15-meter-long vibrating conveyor for a Serbian producer of sugar products. This machine is an integral part of the production process, conveying freshly centrifuged sugar with a throughput of up to 70 tons per hour at a moisture content of 0,2-0,4% and a product temperature of about 65°C.
Technology
At JOEST, we take pride in optimizing our customers’ production with innovative technologies and customized solutions. A recent example is our collaboration with HYDROTEC Technologies AG, an internationally operating company with over 50 years of experience and a clear vision: to continuously improve.
The EuroBLECH 2024 has come to an end, and we would like to extend our heartfelt thanks to everyone who visited us at Hall 7, Stand T24. It was an extremely successful event for the JOEST group, where we had the opportunity to showcase our latest innovations in lifting and tipping systems. Our brand GOESSLING also showcased its advanced solutions in conveying technology.