LIFTING & TIPPING TECHNOLOGY
Lifting and Tipping Device
with integrated Dosing Feeder
for container intake
Gently dosed product extraction directly from the container
In conventional applications, the Lifting and Tipping Device empties the bulk material in one gush, e.g. into downstream feeders. During the tipping process, blockages or damage to sensitive products can occur, due to the drop height.
The latest Lifting and Tipping Devices can be fitted with an integrated dosing feeder. The feeder acts as a load pickup for the container. During the tipping process, the container empties its content slowly onto the feeder. Once the discharge position is reached, the vibratory drive is turned on to gently convey the bulk material into the downstream process.
This type of feeding technique can be used for galvanized drums, sand blasting plants, packaging machines and many other applications.
Weitere Beiträge
With the successful completion of the second order for an Irish customer, JOEST has supplied a particularly slim and compact version of the OSCILLA Classic flip-flow screen, specially designed for use in electronic scrap processing – an area that is constantly growing and placing ever greater demands on separation technology.
The COEMBO 2024 in Coesfeld was a great success for us! We had an amazing experience as exhibitors and want to thank everyone who visited our booth and showed interest. We were especially excited to receive so many internship inquiries and are hopeful to see some of you soon as new apprentices joining the JOESTeam.
At JOEST, we always focus on efficiency and reliability when it comes to successfully implementing complex projects. A current example of this is the full modernization of a green sand line at our long-standing partner Fritz Winter – and that in an impressively short time.
In February, JOEST secured an order for the delivery of a specialized 15-meter-long vibrating conveyor for a Serbian producer of sugar products. This machine is an integral part of the production process, conveying freshly centrifuged sugar with a throughput of up to 70 tons per hour at a moisture content of 0,2-0,4% and a product temperature of about 65°C.